During Culture Sundays, MITA transforms into a cocktail bar, featuring creative cocktails by Beverage Director Lou Bernard and bar bites by Chefs Miguel and Tatiana. This experience does not offer our regular tasting menu.

Join us for a thoughtfully curated three-course menu, available January 20th through February 7th

Join us to celebrate MITA second anniversary on Thursday, January 17th, starting at 7 PM, for a festive cocktail Reception filled with vibrant music, Food, and Drinks, all in the company of our cherished community.